Jóia Food & Fiber farm

A regenerative organic farm growing food from our farm to your table

Food is life

We began Jóia Food Farm out of a desire to connect with our food, be an active participant in the food process, and to live a life filled with intention and genuine purpose. A life that integrates the land, family, community, the work we do, and the food we raise.

We believe in the principles of agro-ecology, with a focus on biodiversity and share the understanding that we live in community with the natural world. The sharing and collaboration of the soil, animals and plants working together creates healthy soils, healthy animals, healthy plants, a healthy environment and most importantly, healthy food.

At Jóia, we are advocates of nutrient dense slow food, from raising it to preparing it. Slower food simply tastes better. We raise heritage pigs, sheep, cattle, turkeys, guineas and chickens. We grow certified organic grains and lush pastures and use regenerative methods to grow the livestock in our soils. We plant trees, including fruit and nut trees and shrubs annually to increase the diversity on our food farm. Every animal has a very diverse diet, from the diverse pasture mixes we seed to their feed choices. Our sheep and wool are certified Animal Welfare Approved to show you our commitment to high animal welfare standards.

We are passionate about our practices and we believe it shows through the flavor of our food. Discover the many ways to purchase our food from our farm for your table.